What are asparagus spears?

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Asparagus (from the Persian word asparag, meaning a sprout), are slim green spears, often tinged with a bit of purple at the tip. Asparagus plants usually live 8 to 10 years, and the size of the asparagus spear is relative to the age of the plant; in other words, the thicker the vegetable, the older the plant.

Can you eat asparagus with purple spot? These purple spots do not impact either the flavour or texture of the spear. In fact, they typically disappear during cooking. Unfortunately the unsightly appearance drastically impacts the marketability of the crop.

how do you eat asparagus spears?

Soak the asparagus for as long as it took to boil. Drain your spears using a colander or a paper towel. Serve blanched asparagus spears in salads, or eat them on their own with dressing and seasoning. For a simple and tasty dish, add a bit of coarse salt and a drizzle of olive oil to your asparagus before serving it.

Can you freeze asparagus raw? For packaged freezing, place spears into freezer bags and remove as much air as possible. Freeze bags as flatly as possible. Once bags are frozen, pack them into your freezer to maximize space use. For best quality, use frozen asparagus within eight to 12 months.

how much of the asparagus do you cut off?

Simply take the end of the asparagus between your thumb and forefinger and bend until it breaks. Lest you think we are belaboring such an obvious point, let us say that the fun in this is that the asparagus automatically breaks just where the woody part ends and the fresh, juicy asparagus begins.

Can dogs eat asparagus?

Asparagus is not toxic for dogs, so they can safely eat it. But there are a few things you should keep in mind before feeding asparagus to your pooch. If your dog experiences vomiting, gas, or diarrhea after eating raw asparagus, next time try cooking it lightly before you feed it to him.

which part of asparagus is edible?

A professional cook would know to cut off the bottom part of the stem. Most other cooks do too so most likely you would eat the entire stalk because they would have broken off the woody part. Most cooks bend one or two stalks to find out where the woody part starts.

What do you eat asparagus with?

10 Dishes that Pair Perfectly With Asparagus RAVIOLI PIE. Bake the green veggie into a pie. BACON. What doesn’t taste good when wrapped in bacon? HAM AND CHEESE. French chef Jean-Georges Vongerichten, known for his Michelin-starred namesake restaurant, borrowed this dish from his mom. RISOTTO. TUNA. SALAD. CHICKEN. SOUP.

Can you use the woody ends of asparagus?

They can also be used as table or countertop decorations. But before you start cooking, you must remove the woody bottom of the stalk. There’s nothing worse than biting into a stringy, inedible asparagus end.

Why do you trim asparagus?

Whether you prefer your asparagus on the thick or thin side, it’s important to trim the pale ends of each stalk because they tend to be woody and tough. You might be accustomed to simply bending each stalk until it snaps in half, especially if you grew up snapping green beans.

Can I eat asparagus raw?

Asparagus is a highly nutritious vegetable that can be eaten cooked or raw. To reap the greatest health benefits, consider incorporating both cooked and raw asparagus into your diet.

What do you do with asparagus ends?

Asparagus stalk soup Just like the tips, asparagus ends have the most exquisite flavour that can be used to make delectable soups and sauces. If you’re having asparagus spears for dinner and don’t want to include a soup course, store the ends in the freezer until needed.

Do you need to peel asparagus?

The bottom woody inch or two of any asparagus should be discarded. Whether or not you peel the stalks depends upon their thickness. The larger the asparagus, the tougher the peel, and the more likely they are to need peeling. I usually peel the stalks if the asparagus is 1/2-inch in diameter or larger.

How do you saute asparagus?

Heat the olive oil in a large skillet over medium heat. Add the garlic and cook, stirring, until fragrant, about 30 seconds. Add the asparagus, 1/4 teaspoon salt and some pepper and cook, stirring, until the asparagus is bright green and crisp-tender, 5 to 7 minutes.

What is the healthiest way to eat asparagus?

To Healthy Sauté asparagus, heat 5 TBS of broth (vegetable or chicken) or water in a stainless steel skillet. Once bubbles begin to form add whole asparagus, cover, and Healthy Sauté for 5 minutes. Transfer to a bowl and toss with our Mediterranean Dressing.

What happens when you eat too much asparagus?

Risks of eating asparagus “There are no life-threatening side effects of eating too much asparagus,” said Flores, “but there may be some uncomfortable side effects such as gas, and a noticeable smell to the urine.” It is also possible to have an asparagus allergy, in which case you should not eat it, she said.